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Sous Chef
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6 days ago
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Important information
Contract type:
Permanent
Work mode:
Onsite
Published on:
18 October 2026
What they need
SHAN LI YOU is a natural Yunnan cuisine brand focused on authentic flavours, natural ingredients and warm hospitality.
POSITION
Sous Chef
SALARY
S$3,800–S$5,500 per month
ROLE SUMMARY
Support daily kitchen operations, food quality, hygiene and the kitchen team.
KEY RESPONSIBILITIES
Assist the Head Chef with daily kitchen operations.
Supervise food preparation, cooking and presentation standards.
Assign work and train kitchen employees.
Manage ingredients, inventory, wastage and kitchen hygiene.
Ensure compliance with food safety requirements and company SOPs.
REQUIREMENTS
At least 3 years of Chinese-cuisine kitchen experience.
Kitchen supervision or team-leading experience is preferred.
Good food-safety and hygiene awareness.
Able to work in a fast-paced kitchen and on rostered shifts.
WORK ARRANGEMENT
10 net working hours plus 2 hours of meal and rest breaks per day; 5.5 rest days per month; rostered shifts.
Salary range is inclusive of basic salary and fixed overtime allowance. Overtime is compensated at 1.5x the hourly basic rate in accordance with the Employment Act.
WORK LOCATION
Jewel Changi Airport, Singapore
BENEFITS
Staff discount; 3 meals provided; birthday and festive benefits; statutory annual leave and medical leave; quarterly performance bonus upon target achievement; bonus / 13th-month payment subject to targets and company policy; travel and training opportunities for outstanding employees.
BENEFITS NOTE
Statutory benefits follow Singapore law. Performance bonuses, bonus / 13th-month payment and other discretionary benefits are subject to targets, company policy, business performance and individual eligibility.
HOW TO APPLY
WhatsApp: +65 8821 0520
Email: [email protected]
山里有 · 小巷云南菜
山里有,由几位拥有数十年餐饮经验的伙伴共同创立。我们热爱云南,也珍惜家乡丰富的食材、独特的味道和热闹温暖的烟火气。
我们相信,做好餐饮离不开“心”和“才”——初心与匠心、人才与食材。坚持天然食材、自然烹饪,尊重食物本来的味道,用真诚而有创意的方式呈现云南风味。
我们希望山里有不仅是一家餐厅,更是一个让人放松、相聚和感到温暖的地方。
山里有,心里有。喜欢云南,那就留下。
SHAN · Yunnan Cuisine
SHAN was founded by a team with decades of experience in the food and beverage industry. Inspired by our love for Yunnan, we bring together its diverse ingredients, distinctive flavours and warm dining culture.
We believe good food comes from heart, craftsmanship, talented people and quality ingredients. We focus on natural ingredients and honest cooking while presenting the flavours of Yunnan with sincerity and creativity.
More than a restaurant, SHAN is a welcoming place where people can relax, gather and enjoy good food together.
SHAN — The Spirit of Yunnan. Come for Yunnan, stay for the experience.
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