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Sous Chef URGENT START

Exclusive opportunity

Onsite

Sous Chef URGENT START

Harrogate Restaurant

Sous Chef URGENT START

Skills

Inventory Management

20 days ago

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Important information


Contract type:

Permanent

Location:

Harrogate, UK

Work mode:

Onsite

Published on:

7 October 2026

What they need


About Us

Located in the heart of Harrogate, Johnny’s Bar & Parlour is known for delivering an exceptional culinary and hospitality experience. We pride ourselves on pushing creative boundaries, serving top-tier dishes, and maintaining an energetic, high-standards atmosphere.

While we take our food seriously, we believe the best kitchens are run with passion, camaraderie, and a sense of humor. Our team is welcoming, fun, and tight-knit—we work hard, support each other, and celebrate our successes together.

The Role

We are looking for a skilled, driven Chef with a strong background in fine dining and high-intensity kitchen environments. You are someone who thrives under pressure, maintains immaculate standards when the service gets busy, and has a sharp eye for presentation, flavor, and precision.

Whether you’re stepping up from a senior role or looking for a dynamic new challenge where your culinary flair will truly be valued, Johnny’s is the place to grow your career.

Key Responsibilities:

  • Assist in the preparation, cooking, and presentation of dishes to the highest fine-dining standards.
  • Thrive in a high-intensity, fast-paced service environment while keeping a calm and organized station.
  • Maintain strict adherence to food safety, hygiene, and kitchen regulations (HACCP/EHO standards).
  • Collaborate closely with the head chef and kitchen team to drive menu innovation and consistency.
  • Manage stock control, minimize waste, and ensure smooth daily kitchen operations.

What We’re Looking For:

  • Proven professional experience working as a Chef within a fine dining or high-end establishment.
  • Demonstrated ability to excel in a high-intensity, fast-paced environment without compromising on quality.
  • A deep passion for great food, ingredients, and presentation.
  • A strong team player with a positive, approachable, and resilient attitude—no egos, just great cooking and teamwork.
  • Reliability, strong communication skills, and a desire to contribute to a welcoming team culture.

What’s in It for You?

  • Competitive Pay: Rewarding your hard work and expertise.
  • Performance Bonuses: Earn extra through working bonuses.
  • Exclusive Perks: Staff discounts, tip sharing, and additional lifestyle benefits.
  • A Fun, Supportive Culture: Work with a welcoming, fun, and energetic team that values your input and wellbeing.
  • Career Growth: Opportunities to develop your skills alongside passionate industry professionals in one of Harrogate's vibrant spots.

Job Type: Full-time

Pay: £28,000.00-£35,000.00 per year

Benefits:

  • Company pension

Work Location: In person

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