Sri Sai Overseas Recruitments
South Indian Chef
1 month ago
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Important information
Contract type:
Permanent
Salary:
₹300,000 – ₹350,000 / year
Location:
Vadodara, Gujarat, India
Work mode:
Onsite
Published on:
29 September 2026
What they need
Prepare authentic South Indian dishes including Dosa, Idli, Vada, Uttapam, Pongal, Upma, Sambar, Rasam, Chutneys, Poori, and South Indian rice dishes.
Prepare and manage dosa/idli batter, including proper fermentation and storage.
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