Sr Executive - Process

Job Summary

About the Function: Supply Chain Manufacturing is where our brands are made, moved and delivered to the world. With over half of our people working across more than 100 sites, this is a complex, large-scale operation that brings together production, logistics, engineering and supplier partnerships. It s fast-paced and hands-on, with teams working together to ensure quality, efficiency and sustainability at every stage. From sourcing ingredients to getting products into customers hands, you ll play a role in delivering the brands people know and love.

Job Details

Position: Senior Executive - Malt Distillation

Function: Manufacturing / Operations

Department: Malt Distillation

Level: L6B

Reporting To: Manager / Senior Manager - Malt Distillation

1. Job Purpose

To manage and support day-to-day operations of the Malt and Distillation process, ensuring safe, efficient, consistent and compliant production while meeting quality, productivity, yield and cost objectives.

2. Key Responsibilities

A. Malt Operations

• Monitor and manage malt production activities including raw material handling, cleaning, steeping, germination, kilning and malt storage.
• Ensure optimum process parameters are maintained for consistent malt quality.
• Monitor raw material consumption, process losses, yield and productivity.
• Coordinate with Quality and Laboratory teams for testing and release of malt.
• Identify process deviations and implement corrective actions.

B. Distillation Operations

• Monitor and control distillation operations as per defined SOPs and process parameters.
• Ensure efficient operation of fermentation, distillation, spirit recovery and related processes.
• Monitor alcohol yield, recovery, energy consumption and process losses.
• Ensure effective utilisation of plant equipment and minimise downtime.
• Support troubleshooting of process and equipment-related issues in coordination with Engineering.

C. Production Planning Performance

• Execute daily production plans in line with business requirements.
• Track key production KPIs including yield, productivity, quality, OEE, energy consumption and process losses.
• Analyse deviations from production targets and initiate corrective actions.
• Maintain accurate production records, logbooks and MIS reports.
• Support continuous improvement initiatives for productivity, yield and cost optimisation.

D. Quality Process Control

• Ensure adherence to defined process standards, SOPs and quality specifications.
• Coordinate with Quality teams to maintain consistent product quality.
• Investigate process deviations, quality issues and customer/internal complaints.
• Drive root-cause analysis and implementation of corrective and preventive actions.

E. Safety, Compliance Sustainability

• Ensure strict adherence to EHS standards, statutory requirements, SOPs and work permit systems.
• Promote safe working practices and identify potential hazards in the process area.
• Ensure compliance with applicable Excise, environmental and statutory requirements.
• Drive initiatives related to water, steam, energy and other resource optimisation.
• Participate in safety audits, inspections and implementation of action plans.

F. People Cross-Functional Coordination

• Coordinate with Quality, Engineering, EHS, Stores, Utilities and Supply Chain teams for smooth operations.
• Guide operators and workmen in effective execution of process activities.
• Support skill development, training and competency building of team members.
• Promote a culture of ownership, discipline, teamwork and continuous improvement.

G. Continuous Improvement

• Identify opportunities for improvement in yield, productivity, quality, energy efficiency and cost.
• Participate in Lean / CI projects and implement best practices.
• Support automation and digitalisation initiatives in manufacturing processes.
• Benchmark processes and identify opportunities to improve operational efficiency.

4. Qualification Experience

Education:

• B.E./B.Tech in Chemical Engineering / Food Technology / Biotechnology / Distillery Technology or equivalent.
• Relevant technical qualification in Malt Distillation / Alcohol Technology will be an advantage.

Experience:

• Approximately 3-6 years of relevant experience in Malt, Distillation, Brewery, Distillery, Alcohol Manufacturing or a similar process industry.
• Hands-on experience in fermentation and distillation operations will be preferred.
• Experience in process optimisation, production planning and manufacturing KPIs is desirable.

5. Technical Competencies

• malt manufacturing processes
• fermentation and distillation
• process parameter monitoring and control
• production planning and execution
• yield and mass-balance understanding
• process troubleshooting
• quality management systems
• EHS and statutory compliance
• lean manufacturing / continuous improvement

6. Behavioural Competencies

• Strong analytical and problem-solving skills
• Ownership and accountability
• Effective communication and collaboration
• Ability to work under pressure and manage operational priorities
• Continuous improvement mindset
• Teamwork and people management skills
• Safety-first approach
• Strong execution orientation

Disclaimer: This job posting & Location has been aggregated from external source. Role details, content, and availability are subject to change. Applicants are advised to confirm the latest information directly on the company website before applying.