Steward

• Welcome guests and provide excellent food and beverage service
• Take orders and serve food and beverages
• Set up tables and maintain restaurant cleanliness
• Assist with buffet setup and restaurant operations
• Ensure guest satisfaction and follow service standards

Requirements:

• Previous experience in hotel or restaurant service is preferred
• Freshers with a positive attitude may also apply
• Good communication and interpersonal skills
• Ability to work in shifts and as part of a team

Pay: Up to ₹18,000.00 per month

Benefits:

• Flexible schedule
• Food provided
• Leave encashment
• Paid sick time
• Paid time off

Work Location: In person