Steward Dishwasher

Description

Des Moines Renaissance Savery is looking for an ambitious and fun individual to join our hard-working food and beverage team at our StepStone Hospitality managed hotel**.** Our goal is to enhance the customer experience by having an enthusiastic staff to ensure event guests are well taken care of!

Responsibilities

· Load, run and unload dish machine

· Keep the dish machine clean and report any functional or mechanical problems immediately.

· Monitor dish machine water temperature to ensure sanitary wash cycle

· Wash and store all tableware and kitchenware

· Keep dish room clean and organized

· Maintain adequate levels of clean tableware for dining room and kitchen

· Handle tableware carefully to prevent breakage and loss.

· Segregate and remove trash and garbage and place all in designated containers and haul to dumpster

· Transfer supplies and equipment between storage and work areas by hand or by use of hand truck.

· Perform basic food prep as needed.

· Clean food preparation and production areas as required.

· Maintain health and sanitation standards.

Requirements

· Minimum lifting of 70 pounds.

· Pushing, bending, stooping, upward reaching, manual dexterity.

· Hearing.

· Minimum pulling of 70 pounds.

· Other duties may be assigned.

Stepstone Hospitality and the Renaissance Des Moines Savery Hotel are Equal Opportunity Employers - EOE/M/F/D/V