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Store Assistant

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Onsite

Store Assistant

Le Chateau Inc

Store Assistant

Skills

Inventory Management

14 days ago

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Important information


Contract type:

Permanent

Location:

Karnataka, India

Work mode:

Onsite

Published on:

7 October 2026

What they need


Job Summary

We are looking for a responsible and organized Store Assistant to support day-to-day store operations at our corporate catering facility. The candidate will be responsible for receiving, storing, issuing, and maintaining inventory of food, beverages, kitchen supplies, and other materials.

Key Responsibilities

  • Assist in the day-to-day operations of the store and maintain proper inventory.
  • Receive and verify incoming food items, raw materials, beverages, and other supplies.
  • Check quantity, quality, expiry dates, and condition of materials received.
  • Properly store items according to food safety and storage guidelines.
  • Issue materials to the kitchen and catering team as per authorized requisitions.
  • Maintain accurate stock records and update inventory registers/system regularly.
  • Monitor stock levels and inform the Store In-charge about items that need to be reordered.
  • Follow FIFO/FEFO methods for stock rotation and ensure minimum wastage.
  • Conduct regular physical stock counts and reconcile with records.
  • Maintain proper documentation for inward and outward stock movements.
  • Ensure the store is clean, organized, and hygienic at all times.
  • Coordinate with the kitchen, procurement, and operations teams regarding material requirements.
  • Report damaged, expired, or shortage items to the Store In-charge.
  • Assist during monthly/periodic stock audits.
  • Follow company policies, food safety standards, and hygiene procedures.

Requirements

  • 1–3 years of experience in a store, inventory, hotel, restaurant, catering, or food & beverage environment.
  • Basic knowledge of inventory management and stock handling.
  • Knowledge of FIFO/FEFO and food storage practices.
  • Basic computer knowledge, especially MS Excel.
  • Good communication and coordination skills.
  • Ability to maintain accurate records and handle stock responsibly.
  • Physically fit and comfortable handling food and catering materials.
  • Candidates with experience in corporate catering or large-scale kitchen operations will be preferred.

Pay: ₹18,000.00 - ₹25,000.00 per month

Benefits:

  • Food provided

Work Location: In person

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