Store Manager

**Teriyaki Madness Downtown Decatur is Hiring a Store Manager - Come Rock the Wok!**

Do you live for a bowl piled high with fresh, crave-worthy teriyaki?

Can you Rock a Wok like nobody's business?

Are you ready to lead a crew that brings the energy every single shift?

If you just nodded "yes" three times, keep reading — this might be your next big move.

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Who We Are

Teriyaki Madness (we call it TMAD, and now you can too) is the fast-casual chain that's shaking

up the industry — big, bold bowls of fresh, better-for-you food, a killer culture, and a team of

people who are seriously fired up about what they do. We're not just *in* the fast-casual game.

We're leading it.

And we want a Manager who's ready to lead right alongside us.

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The Gig

As our Manager, you're the heartbeat of the store. You set the tone, you build the team, and you

make sure every bowl that goes out the door is nothing short of madness (the good kind).

Here's what that looks like:

• Lead the Charge

• Bring our vision, mission, and values to life — every shift, every team member.

• Set the direction that gets the whole store rowing in the same direction toward big sales and

big goals.

• Keep your Shift Managers sharp so they can pass that energy down the line.

• Hit the numbers that matter — sales, labor, COGS, the whole scoreboard.

• Keep your supervisor in the loop on wins, challenges, and everything in between.

• Run a tight ship with top-notch operational excellence.

• Move fast and stay accurate when new directives come down — and rally your team to do the

same.

• Celebrate the wins! Recognize and reward your all-stars.

• Bring leadership energy that makes people want to follow you.

• Build a team so strong they could run circles around the competition.⚙ Keep the Operation Humming

• Roll out training programs and new procedures like a pro.

• Build career paths for your management team using real KPIs and performance reviews.

• Keep things fair and by-the-book — discrimination- and harassment-free workplace, proper

wage and hour practices, child labor law compliance, all of it.

• Chase the ultimate guest experience and keep those service metrics gleaming.

• Master the scheduling puzzle so every shift is fully covered without blowing the labor budget.

• Recruit, hire, and train a shop staff that's as good as the food.

• Jump in and coach through service hiccups the moment they pop up.

• Inspire your team to upsell and educate guests on our menu like true teriyaki experts.

• Get out into the community and spread the TMAD love — new fans, new regulars, new

madness.

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The Details

• Job Type: Full-time

• Pay: $55,000 – $60,000 per year

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Sound Like You?

We want to hear from you! When you apply, be ready to tell us:

1. How many years of restaurant experience do you have?

2. How many years of restaurant *industry* experience do you have?

3. What's the highest level of education you've completed?

4. Are you authorized to work in the United States?

5. When are you available for an interview or phone screen? (Give us 2–3 dates/times or time

ranges.)

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Ready to Rock the Wok and lead the madness? Apply today.

Pay: $55,000.00 - $60,000.00 per year

Benefits:

• Dental insurance
• Employee discount
• Vision insurance

License/Certification:

• ServSafe Food Manager Certificate (Preferred)

Work Location: In person