Student Storeroom Worker

What You Will Be Doing:

Reporting directly to the Food Service Purchaser, the Storeroom Worker is responsible for the receipt, care, and delivery of supplies to the appropriate storage areas.

Essential Functions:

Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions of the position.

• Assist the Food Service Purchaser receiving deliveries by properly checking in orders according to procedures and placing stock into inventory.
• Responsible to ensure that all storeroom and related areas are kept clean and sanitary according to the Chicago Health Department and Food Service standards at all times.
• Responsible to properly date stock and use “fist in, first out” principle when putting stock away.
• Ensure that proper arrangement of stock in storeroom, coolers, and freezers are maintained daily.
• Responsible for the neat and orderly maintenance of all storerooms, coolers, and freezers.
• Completion of all authorized requisitions and deliver to specified areas at times requested.
• Performs related and special duties as assigned.

Minimum Requirements:

• Superior organizational skills and able to give careful attention to detail
• Must possess excellent communication and interpersonal skills
• Physically able to lift and move boxes and items which weigh 35 pounds.

Preferred Requirements:

• Prior food service experience

Work Environment/Conditions:

This position operates in back of the house kitchen and storeroom environment. The role routinely uses standard restaurant equipment such as carts, pallet jack, and computers.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights (https://www.eeoc.gov/poster) notice from the Department of Labor.