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Supply Chain & Logistics Analyst

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Onsite

Supply Chain & Logistics Analyst

Dogwood Social House

Supply Chain & Logistics Analyst

Skills

Supply Chain ManagementInventory ManagementSupply ChainCompliance

8 months ago

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Important information


Contract type:

Freelance / Contract

Location:

O'Fallon, MO, USA

Work mode:

Onsite

Published on:

12 October 2026

What they need


Job position – Supply Chain & Logistics Analyst
Job Location – O’Fallon, Saint Louis, Missouri

Your responsibilities will include:

  • Track and reorder daily essentials (linens, amenities, food/beverage stock, auto parts) for hotels, liquor stores, and restaurants & auto mobiles.

  • Negotiate pricing, credit terms, and delivery schedules with suppliers and local vendors.

  • Maintain a centralized database of vendors and purchase history across all businesses.

  • Coordinate liquor and food procurement across outlets with compliance to local laws.

  • Monitor inventory levels manually and data compilation for hotels, restaurant kitchens, and liquor stores.

  • Establish minimum stock thresholds and reorder points to avoid overstock/stockouts.

  • Perform monthly audits and physical stock reconciliations for all business units.

  • Assist with liquor license-based inventory limits and rotation cycles.

  • Assist in designing the layout and operational flow of the new warehouse.

  • Create material movement logs and optimize storage space for linen, beverages, F&B items, and cleaning supplies.

  • Set up delivery/pick-up schedules between warehouse and individual business outlets.

  • Plan cost-effective last-mile logistics (e.g., for liquor store deliveries or bulk hotel shipments).

  • Prepare weekly Management Information System (MIS) reports for:

o Purchase vs consumption trends

o Vendor performance

o Inventory holding cost

o Logistics costs across outlets

  • Create basic dashboards in Excel or Google Sheets to visualize purchasing trends.

  • Present cost-saving suggestions to the business owner.

  • Analyze monthly spend patterns and suggest bundled or bulk procurement options.

  • Forecast seasonal demand (e.g., wedding bookings, festive liquor sales) to inform sourcing and staffing.

  • Track food/beverage wastage to reduce cost overruns in restaurants.

  • Streamline coordination between front-desk, housekeeping, and kitchen for smoother operations.

  • Draft and implement SOPs (Standard Operating Procedures) for procurement and inventory handling.

  • Support operations at Ford Groves (auto dealership) by ensuring timely procurement of promotional materials, accessories, and hospitality items.

JOB Requirements:

  • Master’s degree in Supply Chain Management , Logistics , Operations , or Business Administration (preferred and required for visa eligibility)

  • Minimum 2–3 years of experience in procurement, inventory control, logistics coordination, or supply chain operations (domestic or international)

  • Strong knowledge of Excel (pivot tables, VLOOKUP, inventory formulas)

  • Familiarity with MIS reporting and manual tracking systems (since no ERP is in use)

  • Bonus: Experience using procurement software, Google Sheets dashboards, or inventory tools

  • Ability to manage purchasing, tracking, and vendor communication across multiple business units

  • Skill in conducting cost analysis and identifying savings opportunities

  • Understanding of warehouse layout, item categorization, and reorder points

  • Ability to work with delivery schedules , handle multiple product types (food, liquor, linens, auto parts), and optimize logistics

  • Excellent communication and coordination skills with internal teams

  • Attention to detail and strong organizational abilities

  • Problem-solving mindset to improve supply chain efficiency

  • Flexibility to work across business units (hotel, liquor store, warehouse, auto showroom)

  • Ability to work independently and report directly to the business owner

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