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Sushi Chef

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Onsite

Sushi Chef

Sushiya

Sushi Chef

19 days ago

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Important information


Contract type:

Permanent, Part time

Salary:

$31,200 – $37,440 / year

Location:

Austin, TX, USA

Work mode:

Onsite

Published on:

7 October 2026

What they need


Job Summary

We are seeking a passionate and skilled Sushi Chef to join our vibrant culinary team. In this role, you will craft authentic and visually stunning sushi dishes, ensuring each plate meets our high standards of quality, presentation, and freshness. Your expertise will elevate the dining experience for our guests, bringing creativity and precision to every roll and sashimi platter. This position offers an exciting opportunity to showcase your culinary artistry in a lively environment that values innovation and dedication.

Responsibilities

  • Prepare and assemble a variety of sushi, sashimi, and other Japanese-inspired dishes with meticulous attention to detail.
  • Maintain the highest standards of cleanliness, food safety, and sanitation in all work areas.
  • Manage ingredient inventory, ensuring freshness and proper storage of seafood, rice, vegetables, and other supplies.
  • Collaborate with kitchen staff to coordinate service flow and uphold quality standards during busy hours.
  • Develop new sushi recipes and presentation techniques to keep offerings fresh and exciting for guests.
  • Educate team members on sushi preparation techniques and culinary best practices.
  • Adhere to all health regulations and safety procedures while working efficiently under pressure.

Qualifications

  • Proven experience as a Sushi Chef or in a similar culinary role specializing in Japanese cuisine.
  • Strong knowledge of sushi preparation, knife skills, and ingredient handling.
  • Experience working with seafood, rice cooking, and traditional Japanese ingredients.
  • Ability to manage time effectively in a fast-paced kitchen environment.
  • Excellent attention to detail with a passion for culinary arts and presentation.
  • Knowledge of food safety standards and sanitation protocols.
  • Creative mindset with the ability to develop innovative sushi dishes and plating techniques.

Join our team to bring your sushi mastery to life in a dynamic setting that celebrates culinary excellence! We value creativity, precision, and enthusiasm—if you’re ready to craft memorable dining experiences through your sushi expertise, we want to hear from you!

Pay: $15.00 - $18.00 per hour

Benefits:

  • Flexible schedule
  • Health insurance

Work Location: In person

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