Genki Restaurant & Sushi Bar
Sushi Chef
Skills
15 days ago
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Important information
Contract type:
Permanent, Part time
Salary:
$41,600 – $56,160 / year
Location:
Cary, NC, USA
Work mode:
Onsite
Published on:
11 October 2026
What they need
Job Overview
We are seeking a skilled and passionate Sushi Chef to join our culinary team. The ideal candidate will have a strong background in Japanese cuisine, particularly in sushi preparation, and will be responsible for creating high-quality sushi dishes that meet our restaurant's standards. This position requires a keen eye for detail, creativity in menu planning, and a commitment to food safety and hygiene.
Responsibilities
- Prepare and present a variety of sushi dishes, including nigiri, sashimi, and rolls, ensuring high quality and presentation standards.
- Collaborate with the kitchen team to develop innovative sushi menu items that reflect current trends and customer preferences.
- Maintain cleanliness and organization of the sushi station, adhering to food safety guidelines at all times.
- Manage inventory of sushi ingredients, ensuring freshness and quality while minimizing waste.
- Train and mentor junior kitchen staff on sushi preparation techniques and best practices.
- Assist in catering events as needed, providing exceptional service and culinary expertise.
- Ensure compliance with health regulations and maintain proper food handling procedures.
Skills
- Proven experience in the culinary field with a focus on sushi preparation or fine dining experience.
- Strong knife skills and knowledge of various cooking techniques related to Japanese cuisine.
- Experience in menu planning and meal preparation within a restaurant or catering environment.
- Familiarity with food safety standards and proper food handling practices.
- Excellent communication skills with the ability to work collaboratively in a fast-paced kitchen environment.
- Previous experience in dietary departments or as a dietary aide is a plus.
- A background in food service or kitchen operations is highly desirable. Join our team as a Sushi Chef where your culinary talents will shine, contributing to an unforgettable dining experience for our guests!
Job Types: Full-time, Part-time
Pay: $20.00 - $27.00 per hour
Work Location: In person
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