Sushi Helper

Sushi Helper

Job Overview

We are seeking a passionate, reliable Sushi Helper to join our culinary team. The ideal candidate has 1 year of experience at a sushi restaurant, a strong work ethic, and a willingness to learn and grow within a team-oriented environment. We are looking for someone who takes direction well, works efficiently with others, and is committed to delivering high-quality food and exceptional guest experiences.

Responsibilities

• Prepare sushi, sashimi, rolls, and other Japanese-inspired dishes with consistency and attention to detail.
• Maintain high standards of food quality, presentation, and portion control.
• Follow recipes, preparation methods, and plating standards as directed by management and senior chefs.
• Ensure all seafood, produce, and ingredients are handled, stored, and prepared according to food safety standards.
• Assist with daily prep work, station setup, and closing duties.
• Maintain cleanliness, organization, and sanitation of workstations and kitchen areas.
• Work collaboratively with kitchen team members to ensure efficient service during busy periods.
• Monitor inventory levels and communicate product needs to management.
• Support menu execution and assist with special menu items when needed.
• Continuously improve knife skills, sushi techniques, and product knowledge.

Qualifications

• Minimum 1 years of experience preparing sushi in a restaurant environment is preferred.
• Previous experience in Japanese cuisine is preferred.
• Basic knowledge of fish fabrication, sushi rice preparation, knife skills, and sushi rolling techniques.
• Strong understanding of food safety, sanitation, and proper ingredient handling.
• Ability to work efficiently in a fast-paced kitchen environment.
• Team-oriented attitude with strong communication skills.
• Willingness to take instruction, learn new techniques, and adapt to operational needs.
• Positive attitude, reliability, and professionalism.
• Ability to stand for extended periods and perform repetitive kitchen tasks.
• Availability to work nights, weekends, and holidays as needed.

What We Offer

• Competitive pay + tips
• Growth and advancement opportunities
• Supportive and collaborative work environment
• Hands-on training and skill development
• Opportunity to work with high-quality ingredients and experienced culinary professionals

If you are passionate about Japanese cuisine, eager to continue developing your sushi skills, and enjoy working as part of a team, we encourage you to apply.

Pay: $17.00 - $25.00 per hour

Work Location: In person