Sushi helper

Job Overview

Join our vibrant culinary team as a Sushi Helper, where your enthusiasm and dedication will help craft beautiful, delicious sushi dishes that delight our guests. In this energetic role, you will assist with food preparation, ensure cleanliness and safety standards are maintained, and support the kitchen staff in delivering exceptional dining experiences. This paid position offers a fantastic opportunity to develop your skills in the food industry while working in a lively, fast-paced environment. Your attention to detail and passion for quality will be key to success in this role.

Responsibilities

• Assist with preparing sushi ingredients, including slicing fish and vegetables using proper knife techniques and slicing methods
• Support the assembly of sushi rolls and other menu items according to established recipes and presentation standards
• Maintain cleanliness of workstations, utensils, and kitchen equipment in adherence to food safety regulations
• Operate kitchen tools and equipment safely and efficiently, including rice cookers, knives, and sushi mats
• Follow food handling procedures to ensure safety standards are met during all stages of food preparation
• Help with inventory management by organizing ingredients and supplies for easy access during service
• Collaborate effectively with kitchen staff to ensure timely meal preparation and smooth workflow

Experience

• Previous experience in a dietary department or dietary aide role is highly desirable
• Food service or restaurant experience demonstrating familiarity with food preparation and safety standards
• Knowledge of menu planning, recipe adherence, and meal preparation techniques within the food industry
• Skills in food handling, cleaning, and operating kitchen equipment safely
• Experience with culinary tasks such as knife skills, slicing techniques, and food safety management
• Catering experience or familiarity with large-scale food production is a plus
• Strong communication skills to coordinate effectively with kitchen staff and maintain a positive team environment

This dynamic position invites passionate individuals eager to grow their culinary skills while contributing to a lively team dedicated to excellence. All roles are paid positions committed to maintaining high safety standards and delivering quality food service. Join us and be part of an energetic environment where your skills make a real difference!

Pay: $20.00 - $30.00 per hour

Expected hours: 40.0 – 60.0 per week

Benefits:

• Employee discount
• Flexible schedule
• Paid training

Work Location: In person