Tap & Tandoor
Tandoor Chef
12 days ago
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Important information
Contract type:
Permanent, Temporary
Location:
Southampton, UK
Work mode:
Onsite
Published on:
13 October 2026
What they need
We are looking for an experienced and passionate Tandoor Chef to join our kitchen team. The successful candidate will have strong knowledge of authentic Indian cuisine, particularly curry and Tandoor cooking, and be able to consistently produce high-quality dishes in a busy restaurant environment.
Key Responsibilities
* Prepare and cook a wide range of authentic Indian curry dishes to a consistently high standard.
* Operate and manage the Tandoor, preparing items such as naan, roti, kebabs, tikka and other Tandoori specialities.
* Prepare marinades, sauces, curry bases, spice mixes and other ingredients.
* Maintain consistency in taste, presentation, portion sizes and quality.
* Follow food hygiene, health and safety regulations at all times.
* Maintain a clean, organised and safe workstation and kitchen.
* Monitor food stock and minimise waste.
* Work efficiently during busy service periods.
* Coordinate with other kitchen staff to ensure smooth and timely food service.
* Assist with menu preparation and development where required.
* Ensure all ingredients are stored correctly and safely.
* Follow the restaurant’s recipes, standards and procedures.
Requirements
* Previous professional experience as a Tandoor Chef.
* Strong knowledge of Indian spices, ingredients, curry preparation and Tandoor cooking techniques.
* Ability to work independently and as part of a team.
* Ability to work efficiently under pressure in a busy kitchen.
* Good understanding of food hygiene and kitchen safety.
* Reliable, punctual and hardworking.
* Good attention to detail and pride in food quality.
* Flexibility to work evenings, weekends and six days per week.
What We Offer
* Full-time position with consistent hours.
* Competitive salary, based on experience and skills.
* Opportunity to work in a busy and professional kitchen environment.
* Supportive team atmosphere.
* Opportunity for career development and progression.
To apply: Please send your CV and details of your previous Indian cooking experience.
Pay: £32,000.00 per year
Work Location: In person
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