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Team Member

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Team Member

Crispy Cones

Team Member

3 days ago

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Important information


Contract type:

Part time

Salary:

$9 / hour

Location:

Logan, UT, USA

Work mode:

Onsite

Published on:

19 October 2026

What they need


Job Title: Team Member

Primary Supervisor: Regional Manager

Status: Non-Exempt

Job SummaryCrispy Cones is seeking friendly, energetic, and motivated individuals to join our team! Team Members are responsible for delivering exceptional guest experiences by preparing our signature soft-serve cones, maintaining a clean work environment, and working collaboratively with team members. This is a great opportunity for those who enjoy a fast-paced, team-focused atmosphere and take pride in creating high-quality desserts.

Essential Duties and Responsibilities

  • Prepare and serve handcrafted cones and soft-serve creations with attention to detail and presentation.
  • Bake cones according to company standards.
  • Interact positively with guests, ensuring a welcoming and memorable experience.
  • Maintain a clean and organized prep, service, and cooking area throughout the shift.
  • Follow all food safety and sanitation guidelines.
  • Assist with opening and closing responsibilities as needed.
  • Work cooperatively with team members to ensure smooth daily operations.
  • Demonstrate flexibility by being available for day, evening, and night shifts, including Sundays.

Knowledge

  • Basic understanding of food handling and safety procedures.
  • Familiarity with fast-paced service environments preferred.
  • Awareness of cleanliness standards in food service operations.

Skills

  • Strong communication and interpersonal skills.
  • Ability to work efficiently and accurately under pressure.
  • Positive attitude and willingness to learn new tasks.
  • Attention to detail in product preparation and customer service.

Abilities

  • Ability to stand for extended periods and perform physical tasks such as lifting, bending, and reaching.
  • Ability to work both independently and as part of a team.
  • Ability to follow instructions and complete tasks consistently.
  • Ability to adapt to changing priorities during a shift.

Minimum Qualifications

  • High school diploma or equivalent preferred.
  • Previous experience in the restaurant or food service industry preferred, but not required.
  • Must be able to work Sundays and assist with opening and closing shifts.

Pay: $9.00 per hour

Work Location: In person

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