KULT FARM
Technical Founder's Associate
Skills
1 month ago
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Important information
Contract type:
Permanent
Location:
Barcelona, Spain
Work mode:
Onsite
Published on:
10 September 2026
What they need
Technical Founder’s Associate
Barcelona | Full-time | On-site
- !! Fluent Spanish is a must !!
KULT FARM develops new protein foods through mycelium solid-state fermentation technology. We are a venture-backed food-tech startup building sustainable alternatives without compromising on taste, texture, or price.
Our mission 🍄 is to foster the world’s transition to a sustainable food system- without asking consumers to compromise on taste, texture, or price.
We are looking for a hands-on Technical Founder’s Associate to work directly with our Co-founder and CTO.
Role & Responsabilites
- Support our co-founder and CTO across multiple projects of very diverse nature, including
- Support fermentation optimisation, pilot production, and process scale-up.
- Develop prototypes and support sensory evaluation.
- Analyse technical and operational data, and prepare reports.
- Coordinate projects with laboratories, suppliers, co-manufacturers, and research partners.
- Implement AI tools and support grants, investor materials, project management, and administrative work.
Personality
- Entrepreneurial, self-directed, and able to take ownership of ambiguous problems.
- Comfortable with changing priorities in an early-stage startup.
- Hands-on, practical, and comfortable working across lab, pilot production, office, and external projects.
- A strong communicator with technical and non-technical stakeholders.
- Curious, scientifically rigorous, and willing to challenge assumptions constructively.
Qualifications
Required
- Completed master’s degree in Food Science, Biotechnology, Biology, Microbiology, Chemical, Industrial or Biochemical Engineering, or a related field.
- !! Fluent Spanish and professional English is a must !!
- Ability to work full-time, on-site in Barcelona.
Desirable
- 2+ years of relevant professional experience.
- Experience in fermentation, mycelium, solid-state fermentation, alternative proteins, or food development.
- Experience in pilot-scale production, manufacturing, process optimisation, or scale-up.
- Familiarity with food safety, HACCP, quality systems, microbiology, analytical methods, grants, technical writing, or startup environments.
Why join Kult Farm?
- Work directly with the Co-founder and CTO on high-impact technical and company-building priorities.
- Take meaningful ownership across R&D, scale-up, operations, partnerships, and strategy.
- Help create a new category of food based on mycelium and natural fermentation.
- Build products that can make the food system more sustainable—without asking people to compromise on eating experience.
- Join an ambitious, venture-backed startup at an early stage and grow with the company.
Apply Here!
https://kultfarm.notion.site/Technical-Founder-s-Associate-3d6012e0c0f380c7b917cdead82c292d
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