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Trainee Chef

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Onsite

Trainee Chef

Fig & Favour

Trainee Chef

7 days ago

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Important information


Contract type:

Permanent

Location:

Horley, UK

Work mode:

Onsite

Published on:

14 October 2026

What they need


Job Summary

We are looking for a person who has maybe left food college looking to embark on an exciting journey as a Trainee Chef, where you will develop cooking skills and gain hands-on experience in a dynamic kitchen environment. This paid role offers a fantastic opportunity to learn from seasoned professionals.

Responsibilities

Assist in preparing ingredients and basic food items under supervision to ensure efficient kitchen operations.
Support the team in cooking and assembling dishes according to established recipes and standards. Training how to make wood fired pizzas & flatbreads in our pizza oven.
Maintain cleanliness and organization of workstations, adhering strictly to food safety regulations.
Help with meal preparation tasks, including chopping, measuring, and portioning ingredients.
Learn proper handling and storage of food items to minimize waste and ensure freshness.

Participate in team meetings and training sessions to improve culinary skills and knowledge.

Requirements

A genuine interest in the culinary world with a desire to learn and develop new skills.
Basic understanding of food preparation, cooking techniques, and kitchen safety practices.
Previous experience in a restaurant or food service environment is a plus but not mandatory; eagerness to gain hands-on experience is essential.
Ability to work efficiently in a fast-paced environment while maintaining attention to detail.
Strong teamwork skills with excellent communication abilities.
Willingness to follow instructions carefully and adhere to health and safety standards.
Availability to work flexible hours, including weekends as needed.

Join us as a Trainee Chef and start building a rewarding career in the culinary industry! This paid position provides valuable training, practical experience, and the chance to turn your passion for food into a professional skill set that will serve you well throughout your career journey.

Pay: £10.85-£13.50 per hour

Expected hours: No less than 30.0 per week

Benefits:

  • Discounted or free food
  • On-site parking

Work Location: In person

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