Trainee Chef/Kitchen Porter

Are you looking to develop your skills and have the opportunity of working at an award winning venue set in the Peak District? At The Fox & Goose Inn, we are looking for a Trainee Chef to join our team.

As a Trainee Chef you will receive full training and guidance from the Head Chef to further develop your culinary skills.

Key Responsibilities:

• Assisting chefs with food preparation and basic cooking tasks
• Learning kitchen operations, including food safety and hygiene standards
• Preparing ingredients and simple dishes under supervision
• Maintaining cleanliness and organisation of workstations
• Supporting the team during busy service periods

What We’re Looking For:

• A genuine interest in the food industry
• Willingness to learn and develop new skills
• Positive attitude and strong work ethic
• Good teamwork and communication skills
• Previous kitchen experience is a bonus, but not required as full training provided

Above NMW rates payable.
Must be available to work weekends.
Variable full or part time hours available.

Job Types: Full-time, Part-time

Benefits:

• Discounted or free food
• On-site parking

Work Location: In person