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URGENTLY hiring kitchen staff

Exclusive opportunity

Onsite

URGENTLY hiring kitchen staff

Cap't Loui

URGENTLY hiring kitchen staff

Skills

Inventory Management

1 month ago

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Important information


Contract type:

Part time

Salary:

$22,880 – $31,200 / year

Location:

Carrollton, TX, USA

Work mode:

Onsite

Published on:

15 September 2026

What they need



We are urgently seeking motivated and energetic kitchen staff to join our dynamic culinary team! This vital role offers an exciting opportunity to contribute to a vibrant food service environment, ensuring high-quality meal preparation, food handling, and exceptional customer experiences. As a key member of our kitchen crew, you will play a crucial role in maintaining food safety standards, assisting with menu planning, and delivering delicious meals with enthusiasm and professionalism. This paid position is perfect for individuals passionate about the food industry and eager to grow their culinary skills in a fast-paced setting.

  • Prepare and assemble meals according to menu specifications, ensuring consistency and quality.
  • Handle food with care, following strict food safety and sanitation protocols at all times.
  • Assist in menu planning by preparing ingredients and suggesting creative ideas for meal presentation.
  • Support cooking activities by using proper knife skills and culinary techniques to enhance dish quality.
  • Manage food service operations, including plating, serving, and maintaining cleanliness in the kitchen area.
  • Contribute to catering events by preparing large quantities of food efficiently and safely.
  • Maintain accurate food handling records and assist with inventory management to ensure supplies are well-stocked.

  • Previous experience in dietary departments or as a dietary aide is highly desirable.
  • Strong background in food preparation, cooking, and meal assembly within restaurant or food industry settings.
  • Knowledge of food safety standards, sanitation practices, and proper food handling procedures.
  • Excellent knife skills and proficiency in culinary techniques for diverse meal types.
  • Experience with menu planning, catering, and serving large groups is a plus.
  • Ability to work efficiently under pressure while maintaining attention to detail.
  • Good communication skills and a team-oriented attitude to collaborate effectively with colleagues. Join us now to be part of an energetic team dedicated to delivering exceptional dining experiences! This is an excellent opportunity for those passionate about the culinary arts who want to develop their skills in a supportive environment while making a meaningful impact through their work.

Pay: $11.00 - $15.00 per hour

Benefits:

  • Employee discount
  • Paid training

Work Location: In person

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