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Venue Manager(s)

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Onsite

Venue Manager(s)

The Sydney Brewers

Venue Manager(s)

13 days ago

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Important information


Contract type:

Permanent

Salary:

A$85,000 – A$90,000 / year

Location:

Albion Park NSW 2527, Australia

Work mode:

Onsite

Published on:

15 October 2026

What they need


WE’RE HIRING ! 🚀 VENUE MANAGERS – 2 POSITIONS

💰 Salary: $85,000–$90,000 per annum | Immediate Start Preferred

Are you a passionate hospitality professional with strong leadership skills, a love for great customer service, and the ability to run a successful venue?

We’re looking for TWO motivated, experienced and energetic Venue Managers to join our team! This is an exciting opportunity for hospitality professionals ready to take ownership, lead a team, deliver outstanding customer experiences, and help drive venue performance.

THE OPPORTUNITY

We’re seeking hands-on Venue Managers who understand the hospitality industry, thrive in a fast-paced environment, and know how to create a welcoming atmosphere while maintaining high operational standards.

If you’re confident managing people, passionate about service, and ready for your next career move, we want to hear from you!

KEY RESPONSIBILITIES

  • Oversee daily venue operations and ensure smooth, efficient service.
  • Lead, motivate, train and manage hospitality staff.
  • Deliver exceptional customer service and maintain high guest satisfaction.
  • Manage rostering, staff performance and day-to-day operational requirements.
  • Maintain food safety, workplace health and safety, and responsible service standards.
  • Monitor stock, control costs and contribute to venue profitability.
  • Ensure the venue is clean, organised, welcoming and professionally presented.
  • Support coffee service and maintain high standards of beverage preparation.
  • Handle customer enquiries and resolve issues professionally.
  • Help grow sales, improve service standards and create a positive team culture.

WHAT WE’RE LOOKING FOR

Essential requirements:

  • Proven experience in hospitality, venue management or a supervisory role.
  • Current RSA (Responsible Service of Alcohol) certification – essential.
  • Practical coffee-making and barista experience – essential.
  • Strong leadership, communication and people-management skills.
  • Excellent customer service and problem-solving abilities.
  • A hands-on attitude and the ability to lead by example.
  • Strong organisational skills and the ability to work in a busy environment.
  • Flexibility to work across relevant hospitality shifts, including weekends where required.

WHAT’S IN IT FOR YOU?

  • Competitive annual salary of $85,000–$90,000.
  • Opportunity to take on a leadership role with real responsibility.
  • A chance to make a meaningful impact on venue operations and performance.
  • A dynamic, customer-focused working environment.
  • The opportunity to develop your career in hospitality management.
  • An opportunity to join our team at an exciting time, with two vacancies available.

APPLY NOW – POSITIONS TO BE FILLED ASAP!

We are looking to fill both positions at the earliest opportunity, so don't wait to apply.

If you have the right experience, hold a current RSA, know your way around a coffee machine, and are ready to lead a venue with confidence, we would love to hear from you.

Send through your CV and a brief introduction outlining your hospitality management experience, RSA status and coffee-making skills.

Two positions. Competitive salary. Immediate opportunity.

Take the next step in your hospitality career and apply today!

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