Vietnamese Restaurant Worker

Job Summary

Pho Viet is seeking a friendly, dependable, and hardworking Vietnamese Restaurant Worker to support daily restaurant operations and help provide a welcoming experience for guests. This role assists with food and beverage service, order handling, basic food preparation, cleanliness, restocking, and general restaurant support.

Responsibilities

• Welcome guests and provide friendly, professional service.
• Take food and beverage orders accurately and communicate special requests to the appropriate team members.
• Assist with preparing and serving Vietnamese-inspired dishes, pho, rice and noodle dishes, appetizers, and beverages.
• Support basic food preparation, portioning, packaging, plating, and order assembly.
• Ensure orders are accurate, complete, and served promptly.
• Deliver food and beverages to guests in a courteous manner.
• Answer basic questions about menu items and assist guests with selections when needed.
• Assist with point-of-sale transactions and customer payments as required.
• Maintain clean and organized dining areas, counters, service stations, and workspaces.
• Clear and reset tables and help maintain a welcoming restaurant environment.
• Restock ingredients, beverages, utensils, napkins, containers, and other service supplies.
• Assist kitchen and front-of-house team members during busy service periods.
• Follow food handling, sanitation, cleanliness, and workplace safety procedures.
• Handle food, equipment, supplies, and customer property carefully.
• Communicate customer concerns, supply needs, and service issues to supervisors.
• Assist with opening, closing, cleaning, and general restaurant duties.
• Help maintain consistent food quality, presentation, and order accuracy.
• Keep work areas and service stations organized throughout each shift.
• Support effective communication between kitchen staff, service team members, and guests.
• Perform other restaurant service and support duties as assigned.

Qualifications

• Previous Vietnamese restaurant, restaurant, food service, hospitality, or customer service experience is preferred but not required.
• Friendly, dependable, and customer-focused attitude.
• Strong communication and interpersonal skills.
• Ability to work effectively as part of a team.
• Comfortable working in a fast-paced restaurant environment.
• Good attention to detail and order accuracy.
• Willingness to learn Vietnamese food service and restaurant procedures.
• Ability to maintain cleanliness and follow food safety practices.
• Reliable attendance and punctuality.
• Comfortable standing, walking, and performing hands-on restaurant tasks.
• Ability to remain professional and courteous during busy service periods.

Benefits

• Full-Time / Part-Time opportunities.
• Competitive compensation.
• On-the-job restaurant and customer service training.
• Supportive and team-oriented work environment.
• Opportunities to develop food service and hospitality skills.
• Opportunities for professional growth and advancement.
• Hands-on experience in Vietnamese restaurant operations.

About Pho Viet

Pho Viet provides a welcoming restaurant environment focused on Vietnamese-inspired food, friendly hospitality, and quality customer service. The team works together to maintain clean, organized, and efficient daily restaurant operations while providing a positive experience for guests.

Pay: $18.00 - $22.00 per hour

Expected hours: 40.0 per week

Benefits:

• Dental insurance
• Employee discount
• Flexible schedule
• Food provided
• Health insurance
• Referral program
• Relocation assistance
• Vision insurance

Work Location: In person