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Wait and Server staff

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Wait and Server staff

The Crick Restaurant and Bar

Wait and Server staff

1 month ago

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Important information


Contract type:

Part time

Salary:

$31,200 – $52,000 / year

Location:

Elm Creek, NE 68836, USA

Work mode:

Onsite

Published on:

23 September 2026

What they need


Job Summary
We are seeking a dedicated and enthusiastic Server to join our dynamic team in a fast-paced restaurant environment. The ideal candidate will possess a passion for providing exceptional customer service and have experience in the food industry. As a Server, you will play a crucial role in ensuring our guests have an enjoyable dining experience by delivering high-quality service and maintaining a welcoming atmosphere.

Duties

  • Greet and seat guests promptly with a friendly demeanor.
  • Present menus and provide detailed information on food and beverage offerings.
  • Take accurate orders using Square POS systems, ensuring all requests are noted.
  • Upsell menu items to enhance guest experience and increase sales.
  • Serve food and beverages in a timely manner while ensuring presentation meets restaurant standards.
  • Monitor guest satisfaction throughout the meal, addressing any concerns promptly.
  • Handle cash transactions accurately, including basic math for bill calculations and cash handling.
  • Maintain cleanliness and organization of the dining area, including bussing tables and ensuring sanitation standards are met.
  • Collaborate with kitchen staff to ensure timely food preparation and delivery.
  • Assist with hosting duties as needed, providing excellent guest relations at all times.
  • Stock and prep supplies for the next team as needed

Experience

  • Previous experience in a server role within fine dining or high-volume establishments is preferred.
  • Familiarity with OpenTable reservation systems is advantageous.
  • Culinary experience or knowledge of food preparation techniques is a plus.
  • Strong time management skills to efficiently handle multiple tables and tasks simultaneously.
  • Excellent customer service skills with an emphasis on guest satisfaction and hospitality.
  • Understanding of food safety regulations and proper food handling practices is essential.
  • Experience in cashiering, including cash handling procedures, is beneficial. Join our team where your skills will be valued, and your contributions will make a difference in creating memorable dining experiences for our guests!

Job Type: Part-time

Pay: $15.00 - $25.00 per hour

Work Location: In person

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