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Waiter

Axiom Hospitality

Waiter

10 days ago

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Important information


Contract type:

Permanent

Location:

Bath, UK

Work mode:

Onsite

Published on:

15 October 2026

What they need


Gordon Ramsay Bread Street Kitchen & Bar

Salary: £12.71 per hour

Job Type: Permanent

Hours: Flexible

Town: Bath

Set on the banks of the River Avon in the beautiful Roman city of Bath this is an amazing opportunity to represent the global Gordon Ramsay restaurant brand.

We are currently recruiting for an engaging and driven Waiter/Waitress to join our Truly Talented team.

What we offer

£12.71 per hour, plus service charge

Permanent, Zero Hour- Various flexible hours available

Benefits

  • Worldwide employee discount at Hilton Hotels through Go Hilton program
  • Hotel discounts across all Axiom Hospitality hotels- colleague rates and up to 50% discount on F&B
  • 28 days holiday, including bank holidays, increasing yearly to 33 days
  • Discounts across retail, restaurants, events and more through our benefits & rewards portal
  • Access to our Employee Assistance Line to support your Mental Health and Wellbeing
  • Use of Wagestream Financial Wellbeing platform, allowing instant access to your pay
  • Yearly complimentary Axiom Xcape stayover after one year of service
  • A growing team with great training, progression and promotion opportunities
  • Rewards for referring a friend: referral bonus for recommending a new team member (not for a department you manage)
  • Free meals while on shift
  • Length of service awards, ranging from 1 year to 3, 5 10 and 20-year rewards and more!

Responsibilities for Waiter | Waitress will include but are not limited to:

  • Providing attentive, authentic and gracious service within The Shepherd Mayfair’s, beautifully designed Fayre and Lounge restaurants.
  • Be an expert on all menus including allergens, dietary needs and special requests
  • Ensuring that all orders are taken and executed in a timely manner
  • Ensuring that all tables are set and ready for the welcoming of guests and diners at all times.
  • Play an active role in positioning the Fayre, Lounge and Hatch as leading Mayfair Food and Beverage outlets.
  • Engage with guests, have fun and built connections via guests and diners love for all things epicurean

You must have the right to work in the UK to be eligible for this role. Documented evidence of eligibility will be required from all candidates prior to commencing employment.

Opportunities for all At Axiom Hospitality, we thrive on differences and believe it is critical to our success as a fast-growing hospitality company with global aspirations. We are proud to be an equal-opportunity workplace that seeks to recruit, develop, and retain the most talented people from various backgrounds, perspectives, and skills. We, therefore, encourage applications from all genders, races, religions, ages, and sexual orientations, as well as parents, veterans, people living with disabilities, and any other groups that could bring diverse perspectives to our business.

At Axiom Hospitality, we are making efforts to reduce our carbon, energy, water and waste footprint. We strive to be ethical in all we do and want to be a thriving, sustainable and responsible business for our people, our communities and our planet. Working closely with our Hotel Owners, we are committed to the journey to sustainability. In addition, we are working to reduce our hotels’ impact on the environment through internationally recognised eco-label certification.

Our hotels strive to be active members of their local communities by giving back where they can. Supporting local charities is important to our teams, from volunteering at soup kitchens to collecting donations and fundraising. Our hotels aim to leave a positive impact on their neighbourhoods. At Axiom Hospitality, we are working closely with our stakeholders to support our social impact commitment. Caring about people extends outside our business and is part of our DNA.

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