Waiter (Wine Cellar)

• Welcome and serve guests in a friendly and professional manner.

• Take and serve food and beverage orders accurately and efficiently.

• Ensure tables and the bar area are clean, neat, and well-maintained.

• Provide menu recommendations and respond to guests’ questions and requests.

• Coordinate with the Bar and Kitchen teams to ensure smooth service.

• Handle guest complaints and requests professionally.

• Assist with opening and closing duties and other operational tasks as required.

• Prepare and operate vinyl records for music sessions at the bar.

• Placement at Summarecon Mall Kelapa Gading

Job Requirements:

• Bachelor’s degree in any major, preferably with a Hospitality background; high school graduates with relevant experience are welcome to apply.

• Previous experience as a Waiter in a bar/lounge industry is preferred.

• Basic knowledge of wine and wine products is preferred

• Able to work effectively in a fast-paced environment.

• Well-groomed, presentable and service-oriented personality.

• Willing to work flexible hours, including evenings, weekends, and public holidays.

• Basic English communication skills are preferred.