waiters

About the role

A Waiter/Waitress or Server role in a restaurant, lounge, bar, hotel, café, or hospitality setting, responsible for delivering excellent guest service and ensuring a positive dining experience.

Key responsibilities

• Welcome and greet guests in a friendly and professional manner
• leading guests to their tables and provide menus when required
• Explain menu items, ingredients, promotions, and recommendations to guests
• Take food and beverage orders accurately and efficiently
• Ensure all orders are properly communicated to the kitchen and bar
• Serve food and beverages according to the restaurant's service standards
• Follow up with guests during their dining experience to ensure satisfaction
• Respond to guest requests promptly and professionally
• Perform table clearing and resetting efficiently
• Maintain cleanliness and organization of the dining area

About you

• Minimum 1 year of experience as a Waiter/Waitress, Server, or similar position
• Experience in Restaurant, Lounge, Bar, Hotel, Café, or Hospitality
• Minimum education SMA/SMK or equivalent
• Good communication and interpersonal skills
• Strong customer service and hospitality mindset
• Able to work efficiently in a fast-paced environment
• Able to work under pressure, especially during busy hours
• Able to work independently and as part of a team
• Good attention to detail and order accuracy
• Physically fit and comfortable standing and walking for extended periods