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Waiter/Server

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Onsite

Waiter/Server

Delta Restaurant

Waiter/Server

23 days ago

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Important information


Contract type:

Permanent, Part time

Salary:

$14,560 – $16,640 / year

Location:

Merrillville, IN, USA

Work mode:

Onsite

Published on:

30 September 2026

What they need


Overview
We are seeking enthusiastic and dedicated Servers to join our dynamic team. As a Server, you will play a crucial role in providing exceptional dining experiences for our guests. Your primary responsibility will be to ensure that customers receive prompt, friendly service while enjoying their meals. If you have a passion for customer service and a knack for multitasking in a fast-paced environment, we want to hear from you!

Responsibilities

  • Greet and seat guests in a friendly and welcoming manner.
  • Take accurate food and drink orders using the POS system, ensuring all requests are communicated clearly to the kitchen staff.
  • Provide recommendations on menu items and answer any questions guests may have regarding food and beverages.
  • Deliver food and drinks promptly while ensuring presentation meets our culinary standards.
  • Monitor guest satisfaction throughout their dining experience and address any concerns or needs promptly.
  • Maintain cleanliness of the dining area, including tables, chairs, and service stations.
  • Collaborate with kitchen staff to ensure timely preparation of orders and efficient service flow.
  • Manage time effectively to handle multiple tables simultaneously while providing excellent guest services.

Requirements

  • Previous experience in a customer service role, preferably in a restaurant or hospitality setting.
  • Basic math skills for handling transactions and processing payments accurately.
  • Familiarity with POS systems; experience with OpenTable is a plus.
  • Strong time management skills to prioritize tasks effectively during busy shifts.
  • Excellent communication skills with the ability to interact positively with guests and team members alike.
  • A background in culinary arts or kitchen operations is beneficial but not required.
  • Must be able to work flexible hours, including evenings and weekends as needed.

Join our team today and contribute to creating memorable dining experiences for our guests!

Job Types: Full-time, Part-time

Pay: $7.85 - $8.00 per hour

Benefits:

  • Employee discount
  • Flexible schedule

Work Location: In person

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