Waiter/Server

Overview
We are seeking enthusiastic and professional Waiters/Servers to join our dynamic restaurant team. The ideal candidate will deliver exceptional guest service in a fast-paced, fine dining environment, ensuring every guest has a memorable experience. Previous restaurant experience and familiarity with food industry standards are preferred. This role offers an opportunity to develop hospitality skills, work in a vibrant setting, and be part of a dedicated team committed to excellence.

Responsibilities

• Greet guests warmly and provide attentive, personalized service throughout their dining experience
• Take accurate food and beverage orders using POS systems such as Aloha POS, Micros POS, or OpenTable
• Upsell menu items and specials to enhance guest satisfaction and increase sales
• Serve food and beverages efficiently while maintaining high standards of presentation and cleanliness
• Ensure food safety and sanitation standards are consistently met during food handling and serving
• Assist with bussing tables, cleaning, and setting up for new guests as needed
• Manage cash handling accurately and process payments via POS systems
• Address guest inquiries promptly, resolve issues professionally, and foster positive guest relations
• Collaborate with kitchen staff to ensure timely delivery of orders and maintain smooth operation during service hours

Experience

• Previous experience in food service or restaurant environments is highly desirable, especially in fine dining or nightclub settings
• Familiarity with POS systems such as Aloha POS, Micros POS, or OpenTable is preferred
• Experience with food safety protocols, sanitation practices, and basic food preparation is advantageous
• Strong customer service skills with the ability to engage guests courteously and professionally
• Ability to manage time effectively during busy service periods while maintaining attention to detail
• Skills in upselling, sales techniques, and guest relations will contribute to success in this role
• Basic math skills for cash handling and cashiering are required

Join our team if you are passionate about hospitality, enjoy working in a lively environment, and strive to provide exceptional service to every guest.

Job Types: Full-time, Part-time

Pay: $11.50 - $13.00 per hour

Work Location: In person