waitstaff/bartender

Overview

Join our hard working team as a Waitstaff/Bartender,

• Greet guests warmly and assist them with menu selections, offering recommendations on food and beverage options including wine, craft beers, and cocktails.
• Prepare and serve a variety of beverages, utilizing knowledge of mixology, spirits, wine pairing, and beverage recipe development to craft signature drinks.
• Operate POS system
• Maintain cleanliness and organization of the bar area and dining space in compliance with food safety standards and sanitation protocols.
• Manage multiple tables or bar stations simultaneously through effective time management while ensuring prompt service.
• Engage with guests to enhance their experience through friendly conversation, attentive service, and personalized recommendations.
• Assist in food service duties when needed, including serving dishes, refilling orders, and ensuring guest satisfaction throughout their visit.

Experience

• Prior experience preferred (not required)
• Demonstrated knowledge of POS system preferred (not required)
• Familiarity with beverage preparation techniques including cocktail mixing, spirits knowledge, wine pairing, and brewing is essential.
• Strong skills in time management, cash handling, basic math, and food safety practices are required to succeed in this role.
• Embark on a rewarding career where your passion for hospitality fuels unforgettable guest experiences!

Pay: $8.00 - $10.50 per hour

Expected hours: 10.0 – 30.0 per week

Benefits:

• Employee discount

Work Location: In person