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WAREHOUSE HEAD

Exclusive opportunity

Onsite

WAREHOUSE HEAD

SMC - INTEGRATED FARM SPECIALISTS INC.

WAREHOUSE HEAD

Skills

Testing & QAInventory ManagementSupply ChainCompliance

1 month ago

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Important information


Contract type:

Permanent

Work mode:

Onsite

Published on:

15 September 2026

What they need


SMC Integrated Farm Specialist Inc. is a subsidiary of San Miguel Corporation established in 2018.

SMC-IFSI is engaged in the management, operation, and maintenance of farms, hatcheries, slaughterhouses, fishpond, storage and various facilities and equipment for breeding, hatching, raising, growing, production, slaughter and / or processing of poultry. Fowls, hogs, livestock and other kinds of animals and foodstuffs and other activities allied or incidental thereto such as but not limited to animal feeds, nutrition, and healthcare.

Job description and minimum qualifications:

Warehouse Head - Pili, Camarines Sur

Qualifications:

  • Bachelor’s degree in Logistics, Supply Chain, Industrial Engineering, or related field.
  • At least 2–4 years of warehouse experience, preferably in poultry, food manufacturing, or cold storage operations.
  • Strong knowledge of inventory control and warehouse systems.
  • Familiarity with food safety standards (HACCP, GMP).
  • Experience in poultry processing, meat industry, manufacturing, or food facility is an advantage.
  • Supervisory experience is an advantage

Job Description:

The Warehouse Head is responsible for overseeing day-to-day warehouse operations in a poultry processing environment, ensuring proper storage, handling, and dispatch of raw materials, packaging, and finished goods. The role ensures compliance with food safety standards, inventory accuracy, and efficient manpower utilization while maintaining a clean, safe, and organized warehouse.

Duties and Responsibilities:

  • Supervise receiving, storage, picking, and dispatch of poultry products, raw materials, and packaging supplies.
  • Ensure proper cold storage management (chillers, freezers) and temperature monitoring.
  • Implement FIFO / FEFO to maintain product quality and shelf life.
  • Coordinate with Production, QA, and Logistics for daily warehouse activities.
  • Monitor inventory levels and ensure accurate stock records.
  • Conduct regular cycle counts and monthly physical inventory.
  • Investigate and report inventory variances, damages, and expiries.
  • Ensure proper documentation for inbound and outbound transactions.
  • Maintain cleanliness, sanitation, and pest control standards.
  • Support audits and inspections (internal and external).

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