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Weekend cook

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Onsite

Weekend cook

The Oaks Retirement Community

Weekend cook

Skills

Compliance

21 days ago

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Important information


Contract type:

Part time

Salary:

From $33,280 / year

Location:

Branson, MO 65616, USA

Work mode:

Onsite

Published on:

5 October 2026

What they need


Overview
We are seeking a dedicated and passionate individual to join our culinary team as a Dietary Aide. This role is essential in ensuring that our food service operations run smoothly and efficiently, providing high-quality meals to our clients. The ideal candidate will have experience in the dietary department and a strong understanding of food safety and meal preparation practices. This position offers an opportunity to work in a dynamic environment where you can showcase your culinary skills and contribute to menu planning.

Duties

  • Assist in the preparation and cooking of meals according to established recipes and dietary guidelines
  • Support menu planning by providing input on meal options that cater to various dietary needs
  • Ensure compliance with food safety standards during food handling and preparation
  • Collaborate with kitchen staff to maintain cleanliness and organization in the kitchen area
  • Participate in catering events, ensuring that all food is presented beautifully and served efficiently
  • Utilize knife skills for food preparation, ensuring that all ingredients are prepared to specification
  • Provide excellent customer service while serving meals, addressing any dietary concerns or preferences
  • Maintain inventory of kitchen supplies and assist in ordering as needed

Experience

  • Previous experience in a dietary department or as a dietary aide is preferred
  • Familiarity with fine dining standards and practices is a plus
  • Background in food service, including restaurant or catering experience, is highly desirable
  • Culinary experience with a strong emphasis on cooking techniques and meal preparation
  • Knowledge of food handling procedures and food safety regulations is essential
  • Experience working in a kitchen environment with an understanding of kitchen operations

Join our team and be part of creating memorable dining experiences for our clients while honing your culinary skills in a supportive environment.

Job Type: Part-time

Pay: From $16.00 per hour

Benefits:

  • Paid time off
  • Paid training

Work Location: In person

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