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Restaurant Manager

Exclusive opportunity

Onsite

Restaurant Manager

Bagaichā

Restaurant Manager

Skills

Compliance

2 months ago

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Important information


Contract type:

Permanent

Work mode:

Onsite

Published on:

10 September 2026

What they need


  • Company Description Bagaichā is a leading culinary destination in Nepal, recognized as the No. 1 Restaurant in the country. Under one roof, the company operates 17 distinct restaurant concepts, all owned and managed directly by Bagaichā. This structure creates a dynamic environment where culinary and hospitality professionals collaborate across multiple kitchens and service models.

Bagaicha Fine Dining is looking for an experienced and highly professional Restaurant Manager to lead the operations of our exclusive VIP dining sections:

- The Sherpa Room

- The Glasshouse

- The Cigar Lounge

- The Drawing Room

These spaces represent the ultra-premium and most exclusive dining experience at Bagaicha , catering to distinguished guests, private gatherings, corporate clientele, and high-profile occasions.

Position: Restaurant Manager – VIP Fine Dining

We are seeking a hospitality professional who understands that luxury dining is not simply about food and service—it is about anticipating guest needs, creating memorable experiences, maintaining impeccable standards, and leading a high-performing team.

Key Responsibilities:

  • Lead the day-to-day operations of all four VIP dining sections, ensuring seamless and highly personalized guest experiences.
  • Maintain exceptional standards of fine-dining service, hospitality, presentation, grooming, etiquette, and guest engagement .
  • Oversee VIP reservations, private dining arrangements, special occasions, and high-profile guest requirements.
  • Build strong relationships with regular and VIP guests and ensure personalized service based on their preferences.
  • Lead, coach, and develop the service team to consistently deliver luxury hospitality standards.
  • Monitor service quality and proactively resolve guest concerns with professionalism and discretion.
  • Coordinate closely with the Kitchen, Bar, Guest Relations, Stewarding, Security, and other operational teams.
  • Ensure smooth coordination of table settings, service sequences, menus, beverages, and special requests.
  • Monitor daily operational performance, inventory, wastage, cost control, and departmental standards.
  • Conduct regular briefings and ensure the team is fully prepared before every service.
  • Maintain compliance with Bagaicha's SOPs, hygiene standards, safety procedures, and operational policies.
  • Identify opportunities to continuously improve the VIP dining experience and operational efficiency.
  • Prepare and review relevant operational reports and provide feedback to senior management.

What We Are Looking For

  • 3–5+ years of relevant experience in restaurant or hospitality management, preferably in luxury, fine dining, premium hotels, clubs, or high-end restaurants .
  • Strong understanding of fine-dining service and luxury hospitality standards .
  • Proven ability to lead and manage a professional service team.
  • Excellent communication, interpersonal, and guest-handling skills.
  • Strong attention to detail with a passion for exceptional hospitality.
  • Ability to remain calm, composed, and solution-oriented in high-pressure situations.
  • Strong organizational and operational skills.
  • Professional grooming, confidence, discretion, and a polished personality.
  • Knowledge of food, wine, beverages, table service, and fine-dining etiquette will be an advantage.
  • Ability to work flexible hours, including evenings, weekends, and special events.

What We Offer

  • Opportunity to lead some of Kathmandu's most exclusive private dining spaces.
  • A professional and premium hospitality environment.
  • Competitive remuneration based on experience and capability.
  • Opportunities for professional growth and leadership development.
  • The opportunity to work closely with distinguished guests and a high-end hospitality team.

If you are passionate about luxury hospitality and have the leadership, sophistication, and operational expertise to deliver an exceptional VIP dining experience, we would love to hear from you.

📍 Location: Baluwatar, Kathmandu

💼 Position: Restaurant Manager – VIP Fine Dining

🕐 Employment: Full-time

Apply now and become part of the Bagaicha team.

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