Bar Manager

• Hạn nộp: 30/11/2026
• Mức lương: Thỏa thuận

Nộp hồ sơ ứng tuyển

Thông tin cơ bản

Số lượng

1

Nơi làm việc

Quận 1 - TP HCM

Giờ làm việc

Làm theo ca

Loại hình

Resort/ Khu Du lịch Nhà hàng/ Bar/ Pub

Ngành nghề

Quản lý, điều hành

Vị trí

Giám đốc, phó giám đốc Bộ phận/ Trưởng phòng/ Tổ trưởng

Cập nhật

07/10/2026 17:20

Mô tả công việc

Team Leadership & Management:

• Lead, mentor, and schedule a team of 7 Bartenders, fostering a culture of excellence, teamwork, and hospitality.
• Conduct regular training sessions on mixology, wine pairing, product knowledge, and standard operating procedures (SOPs).
• Monitor daily performance, provide continuous feedback, and conduct periodic performance reviews.
• Operational & Service Excellence:
• Oversee daily bar operations during service, ensuring smooth, efficient, and consistent beverage production.
• Maintain high standards of guest satisfaction, engaging with guests and handling feedback or special requests tactfully.
• Ensure full compliance with health, safety, sanitation, and liquor licensing regulations.

Menu Development & Beverage Program:

• Follow/suggest innovative cocktail menus, mocktails, and spirit collections that complement a high-end steakhouse menu.
• Collaborate with the Sommelier / F&B team to enhance the wine program and pairing options.
• Stay updated on industry trends, premium spirits, and modern mixology techniques.

Cost Control & Inventory Management:

• Manage inventory levels, order supplies, and minimize spillage or wastage to maximize profitability.
• Monitor bar COGS (Cost of Goods Sold), perform monthly stock audits, and maintain optimal par levels.
• Utilize POS systems for accurate sales tracking and inventory control.

Quyền lợi được hưởng

• We offer most competitive salary.
• Service charge, bonus
• Social insurance based on 100% gross salary
• Receive 100% of gross salary during the probation period
• Professional Environment (Fine dining Restaurant)

Yêu cầu công việc

• Proven experience in a similar position within 5-star luxury hotels or high-end fine dining establishments

• Fluent in English (both written and spoken); fluency in additional languages is a strong plus

• Impeccable grooming, professional demeanor, and a strong passion for the luxury hospitality industry

Yêu cầu hồ sơ

In accordance with state regulations