Jump (Asia) Distributors Limited
點心廚師 (1 名)
2 months ago
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Important information
Contract type:
Permanent
Work mode:
Onsite
Published on:
17 August 2026
What they need
Descriptions
空缺編號:50927
詳細職務範圍:
製作點心採購及預備食材,撈餡、煮餡編訂餐單和設計菜式監控食材庫存、食物品質及環境衛生、安排人手調配、督導下級廚師及培訓員工、管理厨房運作、督導四厨或以下厨師
工作時間:
07:00 - 17:00 (包括用膳時間 1 小時),每天工作 9 小時,不需輪班工作,每週工作 6 天
入職要求:
中三學歷程度,3 年相關工作經驗 (不需技能測試)
語言要求:
會話:一般粵語
讀寫:一般中文讀寫
月薪:
$18,920 (不包括超時工資)
工作地址:
九龍大角咀大全街 43-59 號大同新邨大滿樓地下 4 號舖 B 單位
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