J
J-foods Hong Kong Limited
日式拉麵店廚師/侍應 (兼職)
1 month ago
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Important information
Contract type:
Part time
Work mode:
Onsite
Published on:
17 September 2026
What they need
工作職責
廚師：負責廚房日常料理製作及備料工作；維持廚房環境、設備及用具的整潔與衛生
侍應：樓面落單、傳菜、接待客人、樓面清潔
入職條件:
學歷不限
具有1年或以上前線工作經驗（具日式拉麵店前線工作經驗者優先）
獨立、富責任感、具優良溝通及管理技巧
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