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袁记云饺 Kitchen Assistant/Steward/Dumpling Chef

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Onsite

袁记云饺 Kitchen Assistant/Steward/Dumpling Chef

YKD.PTE.LTD

袁记云饺 Kitchen Assistant/Steward/Dumpling Chef

1 month ago

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Important information


Contract type:

Permanent

Salary:

SGD 31,200 – SGD 42,000 / year

Location:

East Region, Cameroon

Work mode:

Onsite

Published on:

7 September 2026

What they need


Join Our New Outlet Team! | 新店招聘

📍 工作地点 / Job Location: Sceneca Square(新店 / New Outlet)

📍 入职后需先到 Grantral Mall 接受培训,培训完成后安排至 Sceneca Square 工作。

📍 Successful candidates will undergo training at Grantral Mall before deployment to Sceneca Square.

可申请工作准证 / Work Permit positions available.

⸻

包饺师 | Dumpling Chef

工作职责

* 按照公司标准制作饺子及相关产品,确保出品品质稳定一致

* 保持生产及工作区域整洁,遵守食品安全及卫生标准

* 合理使用原材料,控制损耗并减少浪费

* 按照营运需求完成每日生产任务

* 在需要时协助厨房其他工作,确保日常营运顺畅

职位要求

* 有手工包饺经验者优先

* 能适应快节奏厨房工作环境

* 工作认真负责,愿意学习

* 注重食品安全、卫生及出品品质

* 每周工作6天,可轮班,并能于周末及公共假期上班

福利待遇

* 月薪:$2,600 – $3,500(视经验及表现而定)

* 业绩奖金

* 带薪年假

* 提供员工餐

* 提供培训

* 晋升机会

* 稳定的工作环境

职位类型:全职(Full-Time)

Job Responsibilities

* Prepare dumplings and related products according to company standards

* Ensure consistent food quality and presentation

* Maintain cleanliness and hygiene of the production and work areas

* Follow food safety and kitchen SOPs at all times

* Use ingredients efficiently and minimise wastage

* Complete daily production according to operational requirements

* Assist with other kitchen duties when required

Job Requirements

* Experience in handmade dumpling preparation is preferred

* Able to work in a fast-paced kitchen environment

* Responsible, hardworking and willing to learn

* Strong attention to food safety, hygiene and product quality

* Able to work 6 days per week, including weekends and public holidays on rotating shifts

Benefits

* Monthly Salary: $2,600 – $3,500 (based on experience and performance)

* Performance Bonus

* Annual Leave

* Staff Meals Provided

* Training & Development

* Career Progression Opportunities

* Stable Working Environment

Employment Type: Full-Time

⸻

厨房员工 | Kitchen Crew

工作职责

* 协助厨师进行食材准备及基本备料工作

* 按照公司标准处理及准备食材

* 保持厨房及工作区域整洁卫生

* 清洗餐具、厨具及厨房设备

* 妥善处理垃圾及存放食材

* 在繁忙时段协助厨房日常运作

* 遵守食品安全及卫生标准

* 完成主管安排的其他工作

职位要求

* 无需经验,公司提供培训

* 工作认真负责,愿意学习

* 注重个人卫生及团队合作

* 能适应快节奏工作环境

* 每周工作6天,可轮班,并能于周末及公共假期上班

* 能以基本中文或英文沟通

福利待遇

* 月薪:$2,600 – $3,500(视经验及表现而定)

* 业绩奖金

* 带薪年假

* 提供员工餐

* 提供培训

* 晋升机会

* 稳定的工作环境

职位类型:全职(Full-Time)

Job Responsibilities

* Assist chefs with basic food preparation

* Prepare ingredients according to company standards

* Maintain cleanliness and hygiene of the kitchen and work areas

* Wash dishes, cookware and kitchen equipment

* Handle waste disposal and proper storage of ingredients

* Support kitchen operations during peak service hours

* Follow food safety and hygiene standards at all times

* Perform other duties assigned by the Kitchen Supervisor

Job Requirements

* No experience required — training provided

* Responsible, hardworking and willing to learn

* Good personal hygiene and teamwork

* Able to work in a fast-paced environment

* Able to work 6 days per week, including weekends and public holidays on rotating shifts

* Able to communicate in basic English or Chinese

Benefits

* Monthly Salary: $2,600 – $3,500 (based on experience and performance)

* Performance Bonus

* Annual Leave

* Staff Meals Provided

* Training & Development

* Career Progression Opportunities

* Stable Working Environment

Employment Type: Full-Time

可申请工作准证 / Work Permit positions available.

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