Karen Khayat

Project Manager | Healthcare & Nutrition

Salary / Daily rate

Paris, France

Freelance, open to permanent contract

Can come onsite

Skills

Project Management (PMO)E-LearningProduct MarketingBig DataProduct ManagementDesign ThinkingContent StrategyGoogle AnalyticsAgile CoachingEvent ManagementCommunity ManagementCustomer SuccessProject Owner

Languages

ArabicEnglishFrench

About me

Intro

Healthcare project manager with 5+ years managing medical affairs and nutrition initiatives across pharma and digital health. Delivered regulatory-compliant medical content at Sanofi and led food sustainability projects with measurable outcomes. Expert in medical writing, cross-functional coordination, and healthcare innovation.

Links

Work experience

Assistant Medical Project Manager

Sanofi

Sep 2023 - Dec 2024

1 year 4 months

94250 Gentilly, France

• Managed medical content creation and validation for promotional materials, ensuring regulatory compliance. • Organized events with key opinion leaders in cardiology, such as ACS Europath France. • Conducted medical training and presentations for sales teams and healthcare professionals. • Oversaw budget management for scientific and marketing projects. • Monitored and synthesized scientific advancements, ensuring cross-functional coordination for compliance and product updates.

Food Transition Project Manager

nona

Mar 2023 - Oct 2023

8 months

Paris, France

• Coordinated project activities and drove continuous improvement of the Nona tool with technical and business teams. • Designed and deployed training modules on nutrition and sustainable food for clients. • Provided user support and onboarding to enhance adoption and utilization of Nona. • Analyzed performance to assess tool efficiency and user integration.

Research Assistant

American University of Beirut

Oct 2021 - Oct 2022

1 year 1 month

Beirut, Lebanon

• Designed and coordinated a study for an IAEA/NAHRES-supported project. • Collected, analyzed, and synthesized nutritional research data. • Monitored scientific advancements in nutrition and health policies. • Developed a training guide on sustainable dietary guidelines and food policies.

Nutrition Project Manager

Sodexo

Jan 2020 - Aug 2020

8 months

New York, NY, USA

• Designed and delivered nutrition training in community health centers. • Developed and implemented nutrition strategies aligned with organizational goals and target populations' needs. • Simplified training materials and scientific data for public awareness. • Coordinated with local teams and suppliers to ensure effective nutrition services. • Established quality management systems to uphold health and nutrition standards in food services. • Managed and optimized food stock for efficient distribution based on needs.

Dietetic Intern

Capital Roots

Feb 2020 - Mar 2020

2 months

New York, NY, USA

Dietetic Intern

Commission on Economic Opportunity - WIC

Jan 2020 - Mar 2020

3 months

New York, NY, USA

Dietetic Intern

Saint George Hospital University Medical Center

Jan 2019 - Dec 2019

1 year

Lebanon, TN, USA


Education

Université Paris-Saclay

Master's degree

2023 - 2024

1 year 2 months

Sorbonne Université

2022 - 2023

1 year

American University of Beirut

Bachelor of Science - BS

2016 - 2020

5 years

Russell Sage College

Nutrition and Dietetics - Coordinated Program

2020 - 2020

7 months

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